One Part-Time Position at 32.5 hours per week

Responsibilities: To provide support to the food service activities at assigned location with specific responsibilities for organizing food preparation activities; overseeing and assisting cafeteria workers with food preparation and serving; confirming that quantities and quality of food items are available for use; providing written reports; and complying with mandated health requirements.

Requirements: Valid Food Handlers Certificate; Job related experience preferred

Salary: Based on the 2017-2018 Classified Salary Schedule $18.10 - $22.53 per hour depending on related experience

Application Deadline: Open until Filled

Start Date: When Filled