The Academy of Notre Dame, Tyngsboro, a Catholic private school, sponsored by the Sisters of Notre Dame de Namur, is based on the educational philosophy of their foundress, St. Julie Billiart. The Academy offers rigorous co-educational programming from Pre-K through a college-preparatory Upper School. Our mission focuses on educating the whole person for life through a curriculum rooted in spiritual formation and academic excellence. We nurture a belief in the goodness of God and the dignity of each person. We are committed to community-building, diversity, global justice, and service to those in need.
The School Lunch Coordinator will oversee the student lunch program. This position does not involve cooking or food preparation.

RESPONSIBILITIES

Distribute pre-packaged and labeled student lunches to students in grades Pre-K through 12
Communicate with food service vendor regarding the Academy's lunch program, participating
restaurants, delivery times, quality control, and customer service issues.
Access vendor online system to create daily student lunch lists
Order and distribute student milk
Order food and beverages for vending and maintain stocking of vending machines
Work with Finance office to track account reimbursement
Provide Administration with regular feedback on overall program satisfaction and identify
any areas for improvement
Follow up on unclaimed meals (determine meal pick up or donation)
Educate Academy faculty, staff, and students on details of the lunch program, as necessary
Ensure that all related applications are filed and permits in place

This is a part time position from 9:30 AM to 2:00 PM, Monday through Friday.

• Position Type:Part-time
• Positions Available:1

Job Category :Support Staff > Food Service

Equal Opportunity Employer

The Archdiocese of Boston does not discriminate in employment opportunities or practices (consistent with those religious exemptions provided in statutory and constitutional law) on the basis of race, color, religion, sex, national origin, age, disability, or any other characteristic protected by law.

Job Requirements

• QUALIFICATIONS
  
  Previous cafeteria experience preferred, but not required
  A minimum of three letters of reference from former employers
  Provide proof of U.S. Citizenship or legal resident alien status; evidence of criminal check
  (CORI) and fingerprinting will be required.
• At least 2 yearsof relevant experience preferred
• High School/Trade School degree preferred
• Citizenship, residency or work visa required

Contact Information

• Andrea Sheehan , Senior Executive Assistant
• 180 Middlesex Road
• Tyngsboro,Massachusetts 01879

• Phone: 978 649-7611
• Email: click here

Click here FOR Application Procedures

The content you submit, offer, contribute, attach, post, or display (each a "Submission") will viewed by other users of the service who may or may not be accurately representing who they are or who they represent. Do not include any sensitive data in your submissions. Any submission or any use or reliance on any content or materials posted via the service or obtained by you through the use of the service is at your own risk. "Sensitive data" for purposes of this section means social security or other government-issued identification numbers, medical or health information, account security information, individual financial account information, credit/debit/gift or other payment card information, account passwords, individual credit and income information or any other sensitive personal data as defined under applicable laws.