School Nutrition Services Manager II - Brookland Middle School

Henrico, VA, US
May 11, 2020
Grade Level
Middle School
Job Title:
School Nutrition Services Manager II - Brookland Middle School

Henrico, VA, US

Organization Name:
HCPS - School Nutrition Services

About Us:
Henrico County Public Schools is one of the six largest county public school divisions in Virginia with a nationally recognized educational program. Henrico County is a suburban community surrounding the city of Richmond , VA. We are 104 miles from the Atlantic Ocean to the east; 94 miles from the scenic Sky Line Drive to the west; 106 miles from Washington , D.C. to the north; and 75 miles from the North Carolina border to the south.
Our Mission :
Henrico County Public Schools, in partnership with the community, will inspire and educate every student to be prepared for success in the 21st century.

General Statement of Duties:
Directs the operation of the School Nutrition Services kitchen in order to provide meals for students and staff and comply with all federal, state, and local guidelines. The Manager II supervises a secondary school program.

Essential Duties:
  • Implements and enforces policies and procedures
  • Supervises the preparation of all foods
  • Cooks food as required
  • Cleans as required
  • Orders all food, materials, supplies
  • Performs meal service as required
  • Operates all kitchen equipment and trains others in the use
  • Keeps daily records as required
  • Maintains inventory control
  • Provides training to kitchen staff in all aspects of food service operation
  • Assigns job responsibilities and develops work schedules
  • Maintains cooperative relationship with school administration
  • Prepares special and regular reports in timely manner
  • Accounts for all funds and handles as required
  • Maintains standards of quality for sanitation, customer service, safety, and professional appearance
  • Plans and prepares food for catered functions
  • Operates the cash register/computer
  • Operates vending machine service as required
  • Monitors financial status of unit
  • Implements financial controls to maintain profitability
  • Handles administration of roster and collects funds for prepaid meals
  • Organizes and manages stockroom and cold storage
  • Oversees employees professional growth plans
  • Attends meetings, special functions, in-services as required
  • Attends work daily and is engaged and on task
  • Maintains current ServSafe certification
  • Performs related work as assigned

Minimum Qualifications:
High school diploma or GED with minimum of two years of food service experience and supervision

Additional Information:
This vacancy is for the 2019-20 school.

Works 202 days 8 hours per day
Minimum Salary - $27,174.19

How To Apply:
To be considered for the listed vacancy, please mail, fax, or hand-deliver three (3) written references to:
Henrico County Public Schools
School Nutrition Services
3751A Nine Mile Rd
Henrico, VA 23223
Fax: (804) 226.5541
Phone: (804) 226.5540

Minimum Salary:

Maximum Salary:


Main Organization:
Public Schools Public Schools

Employment Status:
Permanent Fulltime Permanent Full-time

Amount of Travel:

Work At Home:

Recruiter Details

Recruiter Name:
Stevens, Mr. Neil T


Work Telephone: